Australia’s Lowest Carb Bread, with just 1.7 g of carbs per serve – that’s 95% less carbs than regular wholegrain bread!
You’ll never have to miss out again! You can have toast for breakfast, sandwiches lunch, and burgers for dinner. You can make croutons, focaccia, bread rolls and more with this versatile mix. One loaf makes 20 slices, so it’s great value for money.
Macros per serve: Protein 17g | Carbs <2g | Fat 3g
#Compared to: Bread, from white flour (NUTTAB 2010)
Golden flaxmeal, lupin, whey protein, pea protein, almond meal, coconut flour, linseeds, kibbled sunflower, baking powder (gluten free), sunflower seeds, chia seeds, natural flavour (plant extract), salt.
CONTAINS LUPIN, MILK AND ALMOND
May contain pieces of other nuts and sesame.
|Servings per package: 10
|Serving size: 83 g (2 slices)
||481 kJ (115 Cal)
||1370 kJ (327 Cal)
^Nutritional values are based on using egg whites and are averages only and are subject to seasonal variation. This product is gluten free when prepared as directed using other gluten free ingredients. #Compared to: Bread, from white flour (NUTTAB 2010)