We love the standard Sriracha, but as Italians, we knew it was always missing something…
We thought, what would Nonna do?
Use fresh chilli (instead of fermenting) and add plenty of good quality olive oil.
With no added sugar or preservatives, here is a Sriracha that is better for you & tastes like no other!
The perfect chilli sauce for your favourite meal!
Heat Level - we say 6/10