Crunchy, Spiced… and Perfect for Dunking
Say hello to your new tea-time favourite.
The Justine’s Low Carb Ginger Crunch Cookie (40g) delivers that classic gingernut crunch with a warm hit of spice… without the sugar or carbs.
(It’s the ultimate dunker… just without the guilt.)
Why You’ll Love It
Ultra low carb (2g per cookie)
No added sugar
Keto friendly
Dairy free, gluten free and egg free
Made with almond meal
High in fibre
Flavour Profile
Warm, gingery spice with a satisfying crunchy texture.
Perfect For
Dunking in tea or coffee
Afternoon snacks
On-the-go treats
A low carb biscuit alternative
What Makes It Different
This isn’t your standard gingernut loaded with sugar and wheat.
It’s a cleaner, low carb version that still delivers that nostalgic crunch and spice… without blowing your day.
The Keto Direct Take
If you’re a dunker and love a good ginger biscuit… this is one of those pantry staples you’ll keep coming back to.
Macros Per Cookie (40g)
Protein: 3g
Fat: 12.9g
Carbohydrate: 2.0g
Sugars: 1.1g
Justine's Uses the following Ingredients
Almonds, Sweetener (Erythritol), Bulking Agent (Polydextrose), Vegetable Oil Spread (Palm Oil & Palm Kernel Oil, Water, Salt, Emulsifiers (471, Soy Lecithin 322, 435), Natural Flavour, Antioxidant (307b), Natural Colour (160a)), Desiccated Coconut, Coconut Flour, Emulsifier (Soy Lecithin), Spices (Ginger, Mixed Spices), Natural Flavours, Baking Powder (Contains Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate)), Sea Salt.
Important Information
Contains Soy, Almonds, Coconut.
Excess consumption may have a laxative effect.
Store in a cool, dry place out of direct sunlight.
Made in New Zealand from local and imported ingredients.