Low Carb Pasta
INGREDIENTS: Wheat protein (GLUTEN), EGG white, WHEY protein (MILK), pea protein, WHEAT fibre, WHEAT flour, acacia fibre, stabilizing agents: guar gum E412, psyllium.
ALLERGEN WARNING: CONTAINS WHEAT (GLUTEN), EGGS & MILK
Made in a facility that also processes Tree Nuts, Peanuts, Milk, Eggs, Sesame seeds, Wheat (Gluten), Oats (Gluten), Dairy (Milk), Lupin and Soy products.
Made in Italy
