Good Fat Aioli… Clean, Creamy and Full of Garlic Goodness
This is how aioli should taste.
The Undivided Food Co Good Fat Aioli (280g) is made using olive oil and free-range eggs, blended with Australian garlic for a rich, creamy and flavour-packed finish, without any industrial seed oils.
Simple ingredients. Big flavour.
Why You’ll Love It
- Made with olive oil, not seed oils
- Low carb and keto friendly
- Made with Australian free-range eggs
- Infused with Australian garlic
- Rich, creamy and full flavoured
- No artificial additives or fillers
What Makes It Different
Most aioli products rely on processed seed oils and artificial flavourings.
This one is built on a clean olive oil mayo base, delivering a more natural, stable and nourishing option with real garlic flavour you can actually taste.
No shortcuts. No nasties.
Key Ingredients
- Olive oil
- Australian free-range eggs
- Australian garlic
Perfect For
- Dipping fries or veggies
- Burgers and sandwiches
- Grilled meats and seafood
- Roasted vegetables
- Building sauces and dressings
Flavour Profile
Creamy, rich and garlicky with a smooth, balanced finish.
Why It Works for Keto
Packed with healthy fats and free from added sugars, this aioli supports a low carb lifestyle while elevating your meals.
The Keto Direct Take
Once you try this… regular aioli won’t cut it.