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Quest Nutrition Chilli Lime Tortilla Style Protein Chips 32g

$6.20 $6.70

   NNote: Best Before date is in USA format MM/DD/YY

✅Kosher

Description

  • Improved! - More Crunch - More Flavor
  • 3 g Net Carbs†
  • 21 g Protein – Per Serving
  • Baked - Never Fried
  • No Soy
  • Gluten Free
  • With Other Natural Flavors

Chips, Evolved.

Chips aren’t what they used to be.

Quest Protein Chips have completely changed the chip game! With only 3 g net carbs and a whopping 21 g of protein per bag, Quest has finally made delicious, crispy chips that let you #CrunchClean!

Beyond Just Baked.

It’s all about what’s inside.

Look at the ingredients: potatoes have nothing to do with it! We started from scratch to reinvent chips with ingredients you can trust.

†5 g Carbs - 2 g Fiber = 3 g Net Carbs

 

INGREDIENTS

PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE), HIGH OLEIC SUNFLOWER OIL, CALCIUM CASEINATE, CORN STARCH, NATURAL FLAVORS, PSYLLIUM HUSK, SALT. CONTAINS LESS THAN 2% OF THE FOLLOWING: ONION POWDER, PAPRIKA, SPICE, CHIA SEED, VINEGAR POWDER, LIME JUICE POWDER, SUGAR, YEAST, CITRIC ACID, TURMERIC EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR) SUNFLOWER LECITHIN, CALCIUM CARBONATE, YEAST EXTRACT, STEVIOL GLYCOSIDES (STEVIA).  

CONTAINS: MILK

PROCESSED IN A FACILITY THAT ALSO PROCESSES EGGS, PEANUTS, SOY, WHEAT, AND OTHER TREE NUTS.


 

Warnings

Notice: For weight reduction, use only as directed with a prescribed diet plan. Do not use in diets supplying less than 400 calories per day without medical supervision.

 

Made in USA

 

Nutrition Facts

Serving Size: 1 bag (32g)
Servings Per Container: 8
Amount/Serving
Calories 140 Calories from Fat 40
%Daily Value*
Total Fat 4.5g 7%
   Saturated Fat 0.5g 3%
   Trans Fat 0g
Cholesterol 10mg 3%
Sodium 320mg 13%
Total Carbohydrate 4g 1%
   Dietary Fiber 1g 4%
   Sugars 0g
Protein 20g 40%
Vitamin A 0%
 Vitamin C 0%
Calcium 15%
 Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet
Allergens: CONTAINS: MILK
PROCESSED IN A FACILITY THAT ALSO PROCESSES EGGS, PEANUTS, SOY, WHEAT, AND OTHER TREE NUTS.