Not all bone broths are created equal. And certainly not all barbecue sauces. The richest bone broth creates the richest, tastiest BBQ Sauce. Introducing Best of the Bone's BONE-B-Q sauce. A full-bodied, delicious (and yes, natural and nutritious) BBQ sauce that will make your cooking better than ever. Fantastic with steaks, roast chicken or a slow-cooked meats. Add to a stir-fry. As a sauce for casseroles and salads. You'll love it in scrambled eggs. Provides a heavenly addition to ribs, sausages, hamburgers, pulled-pork, sandwiches or add a dash of it to your Best of the Bone broths. All natural ingredients with just enough jalapeno spice to give it a little kick.
Traditional sauces and gravies were made from slow-cooked bones extracting the rich, creaminess of the nutrient dense marrow. The result from using the method was a full-flavoured sauce. Taste the difference of this traditional method using the highest quality ingredients and more than 20% slow-cooked for more than 48 hours Best of the Bone broth concentrate (a real broth, not a de-natured powder). Another benefit - a BBQ sauce that is high in collagen, essential fats and nutrients.
Nearly all sauces found in stores include seed/vegetable oils as a key ingredient. Typically in the form of canola, soy, vegetable, etc. These oils are highly inflammatory due the high amount of "bad" or rancid fats and the method in which they are made. Typically they are added to sauces as they are very cheap. Best of the Bone sauces use no such ingredients. The Bone-B-Q base is Best of the Bone broth - the ideal gut and anti-inflammatory food, loaded with natural collagen, complete amino acids, essential fatty acids, and essential vitamins and minerals. Perhaps the best part of using our broth base - it makes for the creamiest, tastiest sauce. You can add these sauces to nearly every food.
Ingredients: Fresh organically grown tomatoes; slow-cooked Best of the Bone bone broth concentrate (20+%); molasses; vinegar; fresh jalapeno chilli (3%); fresh garlic; worcestershire sauce; sea salt; paprika; yellow mustard seed; pepper.
Gluten free - Dairy Free - hormone free - antibiotic free. NO fillers.
250 grams. Shelf life is one year. Or three months after opening.
