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The Protein Bread Co- Plant Carrot Cake 320g

Sale price $13.50 Regular price $13.95



One packet of Protein Carrot Cake makes…

1 loaf = 10 slices
So how does it taste?
Their homestyle carrot cake has warm hints of cinnamon, ginger and nutmeg, a touch of vanilla, just the right amount of sweetness, and the wholesome goodness of sunflower seeds, coconut, lupin and almond meal, making a moist and satisfying cake.

Lupin flour, almond meal, kibbled sunflower, rice protein, coconut, natural sweeteners (xylitol and stevia), natural flavours and spices (vanilla bean, cinnamon, mixed spice, nutmeg), baking powder, flaxmeal, chia seeds, salt.

May contain traces of other nuts, milk and sesame.

Nutritional Info

Servings per package: 10
Serving size: 100 g (1 slice)
per serve per 100g of mix
Energy 1359kJ 324Cal 1685kJ 401.2Cal
Protein, total 14.2g 33.2g
- gluten 0.0mg 0.0mg
Fat, total 25.9g 20.8g
- saturated 11.3g 4.8g
Carbohydrate 5.0g 9.6g
- sugars 3.1g 3.7g
Dietary Fibre 6.2g 14.2g
Sodium 382mg 714mg

^Nutritional values are averages only and are subject to seasonal variation. The above values relate to the product when prepared as directed using unsweetened almond milk and uniced. #Compared to: Cake, carrot, uniced, homemade (NUTTAB 2010).

Made with love in Sydney, Australia from at least 60% Australian ingredients.