Blog posts & News / #ketochips

It's the question that stops a lot of people before they even start keto.

'All that fat — isn't it terrible for your heart?'

It's a fair concern. For decades, dietary fat was considered the primary driver of heart disease. And the idea that a diet built on fat — butter, meat, eggs, oils, cheese — could possibly be heart-healthy seems to contradict everything we were taught.

If there's one food most people genuinely miss when they go keto or low carb, it's chips.

Not just the crunch — although that matters enormously — but the whole experience. The ritual of opening a bag. The satisfying snap. The salty, flavour-packed hit that works as a standalone snack, a party food, a movie companion, or a 3pm fix.