Supplying Keto/LCHF needs all over Australia. FREE DELIVERY ON ORDERS OVER $119! All other orders $9.95 Shipping (Australia only).



Recipes

Egg Fast recipe- Jiggle Jiggle Souffle

Posted by Keto Direct on

Jiggle Jiggle Souffle 😁 .  Hi everyone! After I posted this on my story I have received many DM's for the recipe! Here is my modification turning @no.meato.keto egg pancake into souffle (P.S. I still couldn't believe I master it on my first go✌😁)  .  Ingredients: 5 large eggs 200g cream cheese Methods: 1. Beat cream cheese and eggs until all combined. Don't over beat just mix well is enough 2. Use silicon muffin mould and pour mixture fill up to 80% full 3. Bake for 30 mins on 170 degrees 4. Serve warm to get the fluffy texture, serve...

Read more →


Soft Pretzels

Posted by Keto Direct on

**The below recipe is a modification of the fat head pizza base** Soft Pretzels Ingredients -1 cup mozzarella cheese -60g cream cheese -1 & 1/2 cups of Almond meal flour -30g salted butter -1 egg -1/2 tsp Freee by Dove Farm Xanthan Gum -Salt (rock) for topping (optional, but yes) Method 1. Place mozzarella cheese, cream cheese and butter in microwave safe bowl, microwave for 1min on high. 2. Mix in almond meal and Xanthan Gum. 3. Add egg to mixture and use hands to mix/knead well. Set aside. 4. Heat oven to 200°C. Line baking tray with baking paper....

Read more →


Homemade Lemonade with Ultima Jellies

Posted by Keto Direct on

Ultima jelly Lemonade recipe Ingredients Lemonade -3 lemons juiced -4 tbsp sweetener (I used Naturally Sweet Erythritol), also can be adjusted to your sweetness preference -Sparkling mineral water Ultima Jelly - 2 serves of Ultima of your choice (I made 1 Raspberry and 1 Blue Raspberry) - 2 tbsp of Nutra Organics Natural Gelatin Method Jellies 1. Mix 2 serves your choice of Ultima electrolytes with 200mls of water. 2. Combine/mix in a bowl, Gelatin powder, Ultima mixture and add stir in another 200mls of hot/boiling water. 3. Place in a tray (lined with cling film for easy removal) and...

Read more →


The Mocha Bomb Delight

Posted by Keto Direct on

Created by Master Chef - Peter 😉 Ingredients  Chocolate Cake Base  - 1 Cup Almond Meal - 1/4 Cup Naturally Sweet Erythritol - 1/4 Cup Heart of Chocolate Devine Cocoa powder - 30g melted butter - 1 egg - 1/2 teaspoon baking powder - Pinch of salt  Raspberry Jelly Layer  - 125g Hawthorne Hill Raspberry Jam - 200mls Nutra Organics prepared Gelatin (follow instructions on package)  Mocha & Chocolate Fat Bomb  - 500g Cream Cheese - 250g unsalted butter - 1/2 Cup Naturally Sweet Erythritol - 2 Sachet Before You Speak The One OG (mixed with 50ml of hot water...

Read more →


Gateau au Citron & Choco Crumble

Posted by Keto Direct on

Created by Master Chef - Peter 😉 Gateau au Citron & Choco Crumble   Ingredients    Choco Crumble   1&1/2 cups Almond meal 1/2 cup Niulife Coconut flour 1/2 cup Heart of Chocolate Devine Cocoa powder 1/3 cup Naturally Sweet Eryrithtol 100g Melted butter   Cheese cake   500g Cream cheese 2 lemons, zested and juiced 1/3 cup Naturally Sweet Eryrithtol (double if you like your desserts sweeter) 20g Nutra Organic Gelatin (can be substituted with vegan/vegetarian jelly making powder) 400mls of water (200mls hot and 200mls cold)   Lemon jelly on top of cheese cake   125g Hawthorne Hill...

Read more →